Wednesday, December 24, 2014

My Vegetarian Holiday Recipes

My approach to holiday cooking is to make a dish that I make every year and try a new dish. This way, people enjoy their favorite dishes, but also get introduced to a new dish. Although I eat some organic/grass-fed meat these day, I am still focusing on vegetarian recipes for the Holidays. This year's vegetarian Christmas recipes include an Easy Cranberry Sauce, a decadent and creamy Triple Onion Tart, and hearty Cranberry Pecan Quinoa salad.

Easy Cranberry Sauce (the rum is a must!)

Triple Onion Tart

Cranberry Pecan Quinoa (I substituted couscous for quinoa)

>> What is your favorite holiday dish??

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